Saturday – October 5, 2024 6:30 – 7:30am – Meat Pick-Up Continued @ FOTPF table 10am – Cook’s meeting 4:00pm – Meat turned in for judging 4:30pm – $10 donations for Public tasting/public judging begin 5:30pm – Judging ends 6:00pm – Awards
Pigs in the Park 2017 Competitor Application
The Competitor Application for Pigs in the Park is now available here. Join us this October for music, beer, BBQ, and fun.